The earliest forks made were for the most part of iron and steel, with a few in silver owned by families of great wealth. Until the early part of the eighteenth century, a gentleman who traveled carried a knife and fork of his own, as the inns were not likely to have them. Visitors to England were continually criticizing the lack of forks, as they thought the English custom most unsanitary. — From “The Book of Old Silver,” by Seymour B. Wyler, 1970
🍽Etiquette Enthusiast, Maura J. Graber, is the Site Editor for the Etiquipedia© Etiquette Encyclopedia
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