The Etiquipedia© Etiquette Encyclopedia was an idea that took shape in late-2011 after an Etiquette Instructor Trainee was lamenting the fact that there wasn’t a free, online resource, where factual etiquette information could be found, along with the reasons behind the etiquette rules. Maura J. Graber decided then to start such a site. Beginning in 2012, Maura’s first posts were rather long, but there were only seven of them, as she was still focused on a personal etiquette blog, “The Etiquette Sleuth.” By 2013, she had tripled the number of posts. By 2016, she was posting hundreds of articles a year. Since 2020 she has posted many more articles and her goal is to post one new article every day, There are now close to 4,000 articles on the site.
Below are links to just a few of Maura Graber’s articles on etiquette which you’ll find on Etiquipedia:
- Etiquette and Gracious Socializing
- Pepper Spray Etiquette
- Savvy Hostess’ Entertaining Tips
- Etiquette, Regrets and the RSVP
- Q & A on Passing Food at the Table
- The Polite Thanksgiving Guest – 12 Tips
- Hosting Thanksgiving – 12 Top Tips
- Ten Tips on the Art of Small Talk
The following is a Q. & A. with Maura:
I found out rather quickly that teaching others etiquette and good manners is very rewarding in a way that most other jobs and businesses are not. Knowing you have given someone social self-confidence and the right tools to navigate their ways throughout all of the societal pitfalls they will likely encounter, especially as teens and young adults, is extremely rewarding. I have also amassed a large collection of antique dining utensils and have written several etiquette history books, featuring the unusual utensils and their uses.
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| Maura’s latest book is available on Amazon.– In “Yesteryear… More of What Have We Here?” the etiquette authority, social historian, and collector of unusual dining implements, treats readers to a trip back in time through various unusual objects for dining and living, along with the etiquette and social tools that once made up an everyday life in Western society and many that still apply today. Curiosities spanning from prior to the Georgian era, Regency era, Victorian eras, the Gilded Age, throughout the Edwardian era, up until the Mid-20th Century, which describe in a fond clarity, not only how we once socialized, dined and lived, but how to entertain today using antiques and making simple but unique choices. |
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| Screenshot of Maura on PBS demonstrating and talking about special dining utensils for those with physical challenges, circa 2006. |
What age group do you enjoy working with most?
Teens to young adults are my favorite group to teach etiquette, though every student, aged 5 though to 85, is unique and special.
Which are some of the older etiquette authors or authorities you enjoy reading?
I love reading old books by Lillian Eichler, Letitia Baldridge, Amy Vanderbilt, Elizabeth Post and Judith Martin, aka Miss Manners, and of course, old newspaper and magazine articles on etiquette.
If you’d like to reach Maura, you can call her at 909-923-5650 or (inside the United States, 800-891-RSVP), you can visit her RSVP Institute of Etiquette website or email Maura at rsvpinstitute @gmail.com or etiquipedia @gmail.com







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