Showing posts with label Teetotalers and Temperance. Show all posts
Showing posts with label Teetotalers and Temperance. Show all posts

Saturday, April 16, 2022

Etiquette and “The Wine Question”


“The hostess who simply does not offer wine to any guest under any circumstances, is using her influence effectively and courageously in the cause of temperance…” — The temperance movement began in the U.S. in the early 1800s. It was created in an attempt to limit drinking alcohol. The movement combined the concern for general social ills with religion and practical health concerns. Done in this manner, temperance was appealing to many in the middle-class who were interested in reform.

The wine question is one that disturbs many a dinner-giving family. Shall wine be served or not, is a growing problem. Society has at last reached the point where it is not considered a breach of good form to serve a dinner without wine. Such a course is sanctioned by the example of many high social leaders; and when it is the result of a temperance principle it has the respect of every diner-out. 

No lady or gentleman will find fault with the absence of wine at his host’s table. It is good form for a host to serve or not serve wine, just as he chooses. Apollinaris can be made to take the place of stronger waters, and no embarrassment follow. The hostess who simply does not offer wine to any guest under any circumstances, is using her influence effectively and courageously in the cause of temperance and in support of Christian principles.— G. H. Sandison in How to Behave and How to Amuse, 1895


Etiquette Enthusiast, Maura J Graber, is the Site Editor for the Etiquipedia© Etiquette Encyclopedia

Friday, January 22, 2016

Etiquette and Vauxhall Tea Gardens














Depiction of the infamous Vauxhall Tea Gardens, which were opened in 1732.

In the early 18th century, when the popularity of tea spread in Great Britain, it became an essential part of one's entertainment outside of one's home. 

Tea gardens were rapidly opening all over England on Saturdays and Sundays, with tea being served as a high point of the afternoon. An evening spent dancing or watching fireworks in Vauxhall Gardens was finished off with tea being served. 

From the tea gardens, soon came the idea of the tea dance. Dance was included as a part of the day's festivities. Tea dances remained fashionable until World War II when they lost popularity. But tea dances are still held in the UK today.

The charge for entrance to fashionable tea gardens, such as Vauxhall, included tea with bread and butter, which were welcome refreshments after the day's entertainment. But it was steady urban growth in the early 19th century,that led to the closure of the gardens, leaving the taverns, 
inns, hostelries, etc... as the only establishments still serving tea.

Tea eventually began to play an important role in the British temperance movement. In 
an attempt to convert drinkers and to raise money for the cause, the battle against the consumption of extremely high levels of alcohol (most popularly gin) was organized at tea meetings, held all over Britain. It is naturally believed that 'teetotal' was derived from the beverage.

A portion of the flamboyant sentimentalist, Nikolai Karamzin (Letters of a Russian Traveller 1789-1790), description of Vauxhall: 
“The London Vauxhall brings together people of every social standing - lords and lackeys, fine ladies and harlots. Some come here as actors, others as spectators. 
“I visited all the galleries and looked at all the pictures, whose themes have been taken either from Shakespeare's dramas or from recent English history. The walls of the large rotunda, where music is given in rainy weather, are covered with mirrors from floor to ceiling. Wherever you look, you see ten living portraits of yourself. 
“At about twelve o'clock supper was served in the pavilions, and horns sounded in the groves. Never in my life have I seen so many people seated at table. It looked like some kind of magnificent feast. We chose a pavilion, too, and ordered chicken, anchovies, cheese, butter, and a bottle of claret. This cost about six rubles. 
“Vauxhall is two miles from London, and in summer is open every evening. One pays forty kopecks to enter. I returned home at dawn, completely satisfied with the whole day.”
 Partial sources include the UK Tea and Infusion Association and Twinings Tea


🍽️Etiquette Enthusiast, Maura J. Graber of The RSVP Institute of Etiquette, is the Site Editor for Etiquipedia© Etiquette Encyclopedia