Showing posts with label Gilded Age Extravagance. Show all posts
Showing posts with label Gilded Age Extravagance. Show all posts

Monday, July 4, 2022

Gilded Age Glove Extravagence

“Gloves,” commented a woman recently, could never be had so satisfactorily as now. There is no excuse for any one wearing an ill fitting glove when they can be made to order and a perfect fit obtained. In some places here in New-York gloves are altered while you wait, just as a dress or cloak is. Often one finger will be too long or a thumb too broad or too tight, while the rest of the glove fits perfectly. 
–Image source, Instagram

“Gloves,” commented a woman recently, could never be had so satisfactorily as now. There is no excuse for any one wearing an ill fitting glove when they can be made to order and a perfect fit obtained. In some places here in New-York gloves are altered while you wait, just as a dress or cloak is. Often one finger will be too long or a thumb too broad or too tight, while the rest of the glove fits perfectly. A recent feature in some of the New-York shops is the keeping in repair of gloves sold at such shops. This is often a real convenience to busy wonion, and as the stitch in time is apt to be taken if somebody else will take it, the gloves last longer in consequence.

All of this glove talk is for the economist. The fashionable woman of wealth buys her gloves by the dozen, wears them only till the first freshness has gone, will not have them cleaned, and tosses them aside as she does her faded flowers. Not long ago, in a pretty morning room up town, belonging to the daughter of a rich man even among New-York's rich men, there sat, chatting lightly after the fashion of their kind, four young girls– one the owner of the room, the other three friends. 

They had all been at the same dance the night before, and the hostess was taking down the gown she had worn from the clothes tree, where it hung, to show and comment on a mishap which had nearly ruined its new Parisian elegance. As she did so, the long gloves, exactly the shade of the dress, fell to the floor. One of the girls picked them up. “Thank you,” said their owner, noticing her. “Their usefulness is over, too; but, fortunately, I bought six pairs of the same shade to have plenty of fresh ones.” 

“But these look perfectly fresh yet,” commented another of the girls. “No, they're not,” was the answer. “A pair of gloves to a dance is my invariable rule. And I never wear cleaned gloves.” “Well. I do.” “And I,” “And I,” came from her companions. Whereupon the pretty hostess turned quickly: “Why, girls,” she cried, “if that's the case, go through my glove drawer and stock yourselves up. There’s many a pair there will bear cleaning.” And she drew out a wide, shallow drawer in the bottom of a wardrobe. “Here.” she said, “is where I throw discarded gloves, and every once in a while I bundle off a lot of them to a little friend of mine in the country. She won't miss one drawerful.”

The girls laughed, and seated themselves on the floor before the drawer. The gloves were in balls, a pair to a ball, and when they were unrolled, smoothed, and laid out, not a pair was found with a rent or any marked soil. Seventy genuine pairs of gloves by actual count was the yield of the drawer, which gave each of the three twenty-five pairs apiece, with four pair thrown back for “the little friend in the country.” – From “Her Point of View,” New York Times, 1892


 🍽Etiquette Enthusiast, Maura J. Graber of The RSVP Institute of Etiquette, is the Site Editor for the Etiquipedia© Etiquette Encyclopedia

Saturday, July 2, 2022

Gilded Age Fads… the Ring Toss Game

The childish game of tossing rings of different sizes over a small upright pole has been transferred to the drawing room, and ever since the advent of warm weather, these ring-toss parties have been given…
–Image source, Pinterest

 

The hostess of the moment seems to care only for an opportunity to bestow favors at her entertainments, searching constantly for new excuses to give prizes. The childish game of tossing rings of different sizes over a small upright pole has been transferred to the drawing room, and ever since the advent of warm weather, these ring-toss parties have been given. A jewel casket of silver for the Queen prize and a diamond scarf-pin for the King prize were the favors at a recent one.– “Her Point of View” in the New York Times, June 1892


💍Etiquette Enthusiast, Maura J. Graber, is the Site Editor for the Etiquipedia© Etiquette Encyclopedia

Monday, June 27, 2022

Gilded Age Horseback Dining

The guests were notified to arrive at Sherry's at eight o'clock the next day, their dress code jodhpurs, boots, and formal jackets.  
Public domain image of the famous stag party on horseback 





A BLACK-TIE DINNER ON HORSEBACK


Millionaire C. K. G. Billings, a New York sportsman and “regular fellow,” became president of the exclusive New York Riding Club in the autumn of 1900 and issued invitations to a stag dinner for members at his medieval castle on Riverside Drive. Alas, the newspapers published rumors of the upcoming dinner, and the irked Billings appealed to restaurateur Louis Sherry. “This notoriety is driving me mad!” he exclaimed. “Reporters are bothering the life out of me. . . . What can we do about it?”

“Leave it to me,” replied Sherry. “Give me carte blanche, and we'll fool the papers as they've never been fooled before.” The guests were notified to arrive at Sherry's at eight o'clock the next day, their dress code jodhpurs, boots, and formal jackets. 

On arrival at Sherry’s at Fifth Avenue and Forty-Fourth Street, they found Sherry’s ballroom converted to a twilight woodland garden where a circle of fine horses were hitched, each one saddled and ready to be mounted. (The horses were brought up earlier on a freight elevator.) The waiters, dressed as grooms in scarlet coats and white breeches, scurried about to serve each guest on a tray affixed to his saddle. 

Two saddle-bags hung from each horse’s flanks, the contents iced champagne to be sipped from rubber tubes. The guests feasted on trout with green sauce. Each horse was provided with a feedbag of oats to chomp on as well. Total cost: about $50,000 (or $1.28 million in today's dollars). — From “What Would Mrs. Astor Do?,” 2018


Etiquette Enthusiast, Maura J. Graber, is the Site Editor for the Etiquipedia© Etiquette Encyclopedia 

Saturday, April 30, 2022

Gilded Age Excess and Etiquette

Cutting up a $2,100 cake at a birthday party attended by several score of young men and fair girls just entering society has hardly created more than a ripple in New York society, so common are the extravagant whims of millionaires. Yet such a cake was one of the features of the recent birthday given by Mrs. Alva Vanderbilt on the occasion of the social debut of her daughter, Consuelo.


A Vanderbilt Cake
Cut at Miss Consuelo Vandebilt's Birthday Party
💍💍💍💍
Valuable Diamond Rings Inside
The Brilliant Prizes Went to the Lady and Gentleman who Drew the Slices Containing Them

Cutting up a $2,100 cake at a birthday party attended by several score of young men and fair girls just entering society has hardly created more than a ripple in New York society, so common are the extravagant whims of millionaires. Yet such a cake was one of the features of the recent birthday given by Mrs. Alva Vanderbilt on the occasion of the social debut of her daughter, Consuelo.

Strictly speaking, the cake did not cost $2,100. It cost $100, and that is a pretty good price for a cake, even if it was three feet in diameter and was carried by two men with difficulty. The value of $2,100 was due to the presence beneath its frosted and beautifully ornamented crust of two diamond rings, one for the fortunate young lady whose pearly teeth found it nestling in the depths of the wedge which was cut off with a silver knife for her delectation, the other for some equally fortunate young man.

The rings cost $1,000 each. Both were clusters and were especially designed. An inscription was engraved upon the inner surface of the golden bands. The cake was not in itself an especially ornate affair. The baking company which furnished it has made many others and cakes more costly. This cake was 36 inches in diameter and 14 inches in height. It was made of layers of poundcake and marmalade, the whole saturated with French cordials. The surface decorations were of roses in sugar, and the sides of the cake were further decorated by delicate sugar tracery. A dividing line in red was drawn across the snowy surface of the cake.

In one of the halves thus made a tiny blue silk flag bore the letter “G.” In the other field an orange banner displayed the letter “L.” Within these sections were hidden the rings destined for the lucky lady and gentleman. At the close of the elaborate collation, over which the proud mother of the young debutante presided, Miss Consuelo in person undertook the task of cutting up the cake. There was as near an approach to a scramble as good breeding would permit. The cake had been less than half distributed before the prizes had been discovered, and the rest of the guests accepted their pieces as a polite duty. 

In the meanwhile, a cake containing two rings valued at $100 each was being cut in the servants’ hall. “There was nothing remarkable about this prize cake,” said Manager Jansen, of the company which furnished it, “except that the value of the rings given was greater than usual.” The custom of secreting valuable jewels in cakes made for birthday parties and cotillions is common among society people of wealth, and an order for something of this nature is received every day or two. I do not recall an instance of rings being used as valuable as these, but a list of the names of parties who have expended from $200 to $500 in this line would be quite long and embrace most of the names made familiar in society news columns. 

“At a wedding celebrated last October, a bride’s cake contained a handsome solitaire diamond for each of the bridesmaids. If asked to say off-hand how many orders of this kind we have filled in a single year, I would say more than a hundred. On last St. Valentine's Day we put on the market a fancy heart-shaped cake, elaborately ornamented and satin incased, which cost $3 each. In no less than fifty instances, the parties who ordered them – men of course– brought valuable rings to be placed in them.” –Hanford Journal, April 23, 1895


Etiquette Enthusiast, Maura J. Graber, is the Site Editor for the Etiquipedia© Etiquette Encyclopedia